NOTE: Today I have a guest post on A Beautiful Life about our family tradition of going on a Christmas tree hunt.
Whether you cut your own Christmas tree down or purchase a real tree at the nearest Christmas tree lot, you want your tree to stay healthy and keep its needles as long as possible. Here are some tips:
Choosing a tree
Look for healthy branches with no signs of dryness or brown needles. At the Christmas tree lot, grab a branch and pull it towards you. When it springs back into place, you should only have a couple needles in your hand if the tree is healthy. Make sure you store the tree in a sheltered, cool spot until you are ready to decorate it.
Making room for your tree
Choose a spot in your home that is away from heat sources like the heat register. It should be close enough to a plug-in for the lights.
Setting the tree up
If the tree has been sitting for more than 4 hours or you purchased it from a lot, saw off a small round from the bottom of the trunk. This enables your tree to access water more easily, which keeps your tree vibrant and healthy. The bottom of the trunk should be straight to make it easier for you to mount it in a stand. (Wondering what makes a good stand? Check out 3 Best Christmas Tree Stand Designs.) The stand should be able to hold a good amount of water (some say up to a gallon) so that you don’t have to keep adding water.
There are some people who say just plain water is best and others who insist you need to add a few things to prevent mold and keep the needles on longer. Here are some recipes for Christmas tree food:
Make sure your light strands don’t have any exposed wires. Keep your tree away from heat sources. Take your tree down before it dries out.
- 5 Steps for a Fresher Christmas Tree
- How to Care for a Christmas Tree
- How to Care for a Fresh, Cut Christmas Tree
- How to Care for Your Farm Grown Christmas Tree
Do you have any more hints for taking care of a Christmas tree? What’s your favourite Christmas tradition? Please share in the comments below.